Lisa Roberts Food recipe photos of salads, soups, stews, dessert

LISA ROBERTS FOOD

CULINARY NUTRITION, HEALTH & ARCHAEOLOGY

THE INTERSECTION OF SCIENCE & SPIRIT TO HEAL AT A SOMATIC LEVEL

My mission is to elevate physical, social and global health to a sacred level through a shared language of the heart: food.

As an Oxford-Trained Archaeologist, specializing in Ancient Food & Wine Practices, National Board-Certified Health & Nutrition Coach, Lifestyle Interventionist, Holistic Healer & 5-Star Chef, I guide my clients to excavate the layers of their personal health story. Together, we create their playbook for less stress, more joy, and greater health as they discover new portals of wisdom, intuition, and deep knowing.

Lisa Roberts, M.Phil. Headshot

More about
LISA ROBERTS
FOOD

As an Educator and Guest Expert at leading institutions, including Stanford University’s BeWell Program, NYU, and Canyon Ranch, my students and clients learn to cook and eat for optimal physical, emotional, mental and spiritual health.

I also coach private and corporate clients seeking an expanded definition of nourishment in their health and lifestyle with scientifically-backed recipes, rituals and practices.

Learn more about our retreats, workshops, and one-on-one sessions.

Chicken Vegetable Soup by Lisa Roberts Food

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Breakfast Tortilla by Lisa Roberts Food
Greek Salad by Lisa Roberts Food
Rituals with Crystals, Flowers, Feathers and Flowers
Minestrone Soup by Lisa Roberts Food

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